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TEXTBOOK OF BAKERY AND CONFECTIONERY - ABOUT AUTHOR(S)


YOGAMBAL ASHOKKUMAR, BCom, CBC, MTM, is currently working as a Chef in London. Formerly, she was a faculty at Jenneys Academy of Tourism and Management, Thiruchirappalli, Tamil Nadu. With about 21 years of teaching and industry experience, she has authored two more books on baking.


ASHOKKUMAR, YOGAMBAL

 
 

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